Vegan cashew yogurt recipe
Read MoreSweet and salty bliss balls with a hint of za'atar and peanut butter. I'm obsessed. Trust me it taste a lot better than it sounds.
Read MoreSalted almond chocolate coconut energy bars. The best ingredients on one bar. Perfect snack to work or school.
Read MoreLabneh: the Middle Eastern version of cream cheese. Vegan of course.
Read MoreRoasted fava beans (broad beans) salty and crunchy!
Read MoreRaw almond butter that your friends are going to think is some kind of a special dip.
Read MoreCreamy savory pink sauce that goes well with noodles, pasta, bread, or as a side dip
Read MoreEasy vegan Nutella (chocolate hazelnut spread) with a hint of pumpkin. Naturally sweetened. Sugar-free and oil-free
Read MoreEasy roasted tomato salsa recipe. Perfect for a summer party. Add pineapple chunks for an extra kick.
Read MoreHealthy cherry berry compote. Strawberry, blueberry, whatever. Can be used with waffles, pancakes, crepes, you name it. Super easy and with a tiny trick, it can turn into a homemade jam or jelly.
Read Morevegan muhammara (walnut dip). Easy and simple recipe that can be added to sandwiches and other things.
Read MoreEasy dairy-free (vegan) cheese sauce recipe. Easy and quick!
Read Morevegan, raw, dairy-free, gluten-free tzatziki dip (yogurt dip) greek/middle eastern.
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